Turner Fisheries au Westin Copley Place est l'un des meilleurs restaurants de la ville où les visiteurs peuvent goûter aux célèbres fruits de mer de Boston. Les visiteurs soucieux de leur environnement apprécieront le menu de fruits de mer entièrement durable, qui est conforme au programme de surveillance des fruits de mer de l'Aquarium de Monterey Bay, mais tout le monde appréciera sa cuisine délicieuse et son emplacement pratique dans la dynamique Copley Square. Découvrez les photos du déjeuner ci-dessous pour aiguiser votre appétit.
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Amuse – gueule : gâteau au crabe de Jonah; Trempette aux fruits de mer
Le gâteau de crabe était une belle portion de chair de crabe blanche frite avec une croûte dorée parfaite. La trempette, un mélange crémeux de boursin, de pétoncles, de crevettes et de chair de crabe, était servie avec des croustilles de pita et du pain toscan grillé.
Entrées: Le rouleau de homard; Saumon sauvage d'Alaska
Le rouleau de homard était juste comme nous l'aimons: gros morceaux de viande fraîche de homard du Maine et de la mayonnaise, et aucun remplisseur de légume ou de laitue haché.
Le saumon artistiquement arrangé a été servi avec du riz frit, une salade de mangue-papaye et une réduction de tamarin. Les saveurs douces et légèrement épicées complimentent bien le saumon.
Dessert: crème brûlée; Mango Semifreddo
La crème brûlée à la framboise et au café était très savoureuse malgré une croûte légèrement surdosée, et le semifreddo avec réduction du rhum de canne était aéré et pas trop sucré. Les cubes ont littéralement fondu dans la bouche, et la tuile croustillante de noix de coco a ajouté un beau contraste de texture.
Turner Fisheries Dix avenue Huntington Boston, MA 02116 Téléphone 617.424.7425
-Will McAdoo du Boston Foodie
[Crédit photo: Will McAdoo]
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